Bangkok Thai on Main is located on historic Main Street and have been serving Park City for 17 years with Executive Chef Sinlap Vongsay at the helm from the very beginning. We offer a finely balanced menu of authentic Thai flavors of savory and spicy, tender and crispy, light and rich in perfect harmony, accompanied by a wine list dedicated to the delicate flavors of Thai cuisine. Bangkok Thai on Main has been awarded Utah Best of State Asian/Pacific Fine Dining for our cuisine and have also won Wine Spectator Magazine’s Best of Award of Excellence for having one of the best wine lists in Utah. Our kitchen prepares clean, classical Royal Thai and Thai inspired dishes like Lobster and Mango Spring Roll, Three Flavor Sea Bass, Honey Ginger Duck and Rack of Lamb with Soy Bean Sauce. Order from our a la carte menu or partake in our Signature Tasting Menu with accompanying wine pairings. For lighter fare, join us in our Club Monsoon bar where we serve up small plates and a full bar.
Bistro 412, located at 412 Main Street offers a comfortable American Bistro setting with a French flair. The charming decor with French lace curtains, photos and intimate seating provides the feel of a French Bistro. We offer a wide variety of sumptuous dining choices, from our signature Curried Mussels, Escargot Encroute or our delicious Thai Spring Rolls to start. Our delicious Poached Pear and Goat Cheese Salade or 3 Onion Soupe make a great addition to your meal. Enjoy an Entree of Steak Frites, Cassoulet, Beef Bourguinonne, Trout Amandine or our raved about Braised Lamb Shank. We also offer two Sandwiches at Dinner of our Charbroiled Bistro Burger or Pork Loin French Dip. For the lighter appetite, we offer a wonderful selection of Soupes, Salades and Appetizers. Our Lunch menu features a great sandwich selection.
Repeatedly voted best barbecue, Bandits’ has become legendary throughout Ventura County and Park City. Barbecuing only the finest meat available, you know you are in for a true western barbecue experience. Choose from tri-tip, chicken, ribs or many other tasty items all barbecued over a slow oak barbecue fire. Our barbecue ribs are slowly cooked in our Texas Style barbecue smoker, nothing can compare with these. Using our own proven techniques, it is no wonder Bandits’ has racked up praises from many of the most infamous of restaurant critics – Like Elmer Dills. Not to mention rated best barbecue by the Ventura County Star Readers Poll, the Daily News and Los Angeles Magazine.
Experience the best in fine dining…without the expensive prices. Come Enjoy the best in Italian cuisine, then head down to our nightclub and party the night away! Whether it be Winter, Summer, Spring, or Fall, come enjoy the fun atmosphere of Cisero’s Ristorante and Nightclub!
The Eating Establishment was opened in 1972 and holds the honor of being the oldest full service restaurant in Park City. Not an easy feat in a resort town that has seen many restaurants come and go. We do it all here, Breakfast, Lunch, Dinner, wine, beer, liquor, and are great for the whole family. If you have a special need, just ask… we’re flexible.
Nestled in the heart of Park City’s Historic District, 501 On Main captures the sights, the liveliness and the robust flavor of the Park City experience. With seasonal menu selections, fresh, local produce, and a collection of classic entrees, 501 On Main redefines American Regional cuisine. The menu ranges from savory seasonal starters and locally produced vegetables to the light pairing of an entree soup and salad. 501′s kitchen crafts and prepares each entree to a tasteful and delightful presentation. Enjoy simple preparations in a casual environment and stylish dining from starters to entrees in one of the most distinctive dining rooms on Main Street. Menu items include vegan, vegetarian, and gluten free options from appetizers to entrees to desserts. Complimenting the culinary choices, 501 offers the largest selection of organic, sulfite-free , and sustainable wines in the state. Open daily, 11am-9pm. Family Friendly.
Located in the center of town in Park City, Utah, our casual atmosphere and mouth-watering food selection attracts a varied crowd, making Main Street Pizza & Noodle a fun place to dine seven days a week. Using the freshest ingredients and top-quality cheeses and meats, we offer variety plus the best value around and we cater to vegetarians and meat-eaters alike. Dine with us today and try our maui mama pizza, one of our most popular pizzas with extra Canadian bacon, pineapple and mozzarella cheese!
Since its debut in 2004, Shabu has received praise for its unique freestyle Asian cuisine that blends the region’s celebrated dishes with fresh, global flavors. The menu, which is known for its freestyle Asian cuisine, reflects the very nature of Park City’s lifestyle. Just like freestyle skiing or mountain biking that is found in a mountain town, Shabu experiments with creative features to showcase a new innovation or idea. Unique freestyle Asian cuisine that blends the region’s celebrated sishes with fresh, global flavors.
High Mountain Roasters
Hilly’s Fine Deserts
Tastie Squeeze (RAD Beverages)